Wednesday, 08 September 2010

Travel News


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Travel

08

Jul

On the road in Namibia
Flying into Windhoek's Hosea Kutako International Airport is a surreal experience. Dunes stretch away to the western horizon for a clash with the icy Atlantic, while to the east the grassy plains of the red Kalahari roll ever onwards towards Botswana.
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Below, a fine filigree of rivers is laid out on the landscape like the veins of a desiccated leaf. With just over two million people sharing these wide open plains there's one thing Namibia is certainly not short of: space.

Set amongst rolling hills, Windhoek is the main point of entry for most visitors to Namibia, and the best place to collect your hire car and hit the road.

If you want to take it easy it's worth spending a night in Windhoek to see the landmark Christuskirche, the Alte Fest (old fort) and historic Tintenplaat; the home of Namibia's parliament. Joe's Beer House is another Windhoek institution, with its hearty portions, cold beer and quirky furniture. Get there early and bag a table with Joe's famous toilet seats!

Heading north Okahandja will be your first stop, 70-kilometres from the capital. This small town is brimming with history, from the old Rhenish Mission Church to Herero graves. Gross Barmen resort to the south-west of town is popular for its thermal springs, or head to the craft market to stock up on traditional Kavango woodcarvings.

At Okahandja it's time to hang a left, leave the camelthorn bushveld behind and cross the flat gravely plains towards Swakopmund on the B2 highway. Shortly beyond Usakos look out for the road to the right towards Spitzkoppe; this 600m granite outcrop is a popular rock-climbing spot that locals like to call 'the Matterhorn of Namibia'!

Another 70 kilometres will bring you into Swakopmund; Namibia's premier coastal resort and a town that's brimming with German character. Well-preserved colonial buildings peer above the rooftops of modern holiday homes, and an excellent museum tells the history of the area. The town is famous for its traditional German confectionery, while Eisbein and locally-brewed Tafel lager will satisfy any hungry road-tripper.

The town is a popular centre for adventure sports, with a range of desert activities on offer in the dunes south of town. Quad-bike tours will get the adrenalin pumping, or join Tommy Collard for his 'Living Desert' tour which will bring the shifting sands to life. Watch out for those sidewinders! There's also the fascinating 'Welwitschia Drive' to explore.

North of town, the landscape changes again, and the flat, gravely plains of the Central Namib desert will keep you company on the coastal road towards Henties Bay. This area is popular with fishermen, who come to try their luck at spots like 'Sarah se Gat' and 'Bennie se Rooi Lorrie'!

This area is known as the National West Coast Tourist Recreation Area, and has been set aside for visitors to enjoy. One of the most popular attractions is the seal colony at Cape Cross, which is home to the largest colony of Cape Fur Seals in Namibia. These seals could do with some deodorant though, so pack some nose-plugs!

At Henties Bay it's time to leave the coast behind and head inland again.

Following the C35 towards Khorixas, the Brandberg looms large on your left. A popular spot for hiking, this is the highest mountain in Namibia towering 2574m above sea level – that's over twice the height of Table Mountain!

This UNESCO World Heritage Site is also said to be the largest open-air art gallery in Africa, with over 44 000 rock paintings recorded at 900 different sites. The most famous of these is the so-called 'White Lady' in the Tsisab Ravine, which is a 40-minute walk from the parking area.

You'll find further rock engravings around the corner at Twyfelfontein, which is also famous for ancient welwitschia plants, Petrified Forest and rock outcrops. A diversion to just beyond Khorixas is also worthwhile to see the Vingerklip, a magnificent 35m high pillar of rock looming over the Ugab Terraces. After a long day in the mountains, the three-star Twyfelfontein Country Lodge is a good spot to rest your weary legs. A little further north, the Palmwag Lodge is also a good option with its regular tours to track the area's famous desert elephants.

If it's game you're after then it's best to hit the road for Etosha National Park, one of Africa's most famous game reserves. Centred around the Etosha Pan, the Park is home to many species of antelope, endangered black rhino, black-faced impala, lion and large herds of elephant. September is a great time to visit, as the temperatures warm up and European tourists head home. The excellent accommodation on offer in the park is run by Namibia Wildlife Resorts, and is available at Okaukuejo (popular for its waterhole), Halali and Namutoni. What's more, the well-maintained roads in the Park mean that you don't need a 4x4 to go exploring.

By now, it's probably time to start heading home. But what's the rush? Leave a day or two for the journey back to Windhoek.

A short way outside Otjiwarongo you'll find the Waterberg Plateau Park, the perfect spot for one last Namibian sunset. Towering above the acacia-filled savannah, the sheer orange cliffs of the plateau offer fantastic walking and game-drive opportunities; with rhino, roan, sable and buffalo for company!

As the rising sun sets the Waterberg's sandstone cliffs on fire, it's time to pack the hire car one last time and hit the B1 back to Windhoek. But before you drop the keys at Hosea Kutako perhaps there's time for one last stop. And where better to toast a fantastic Namibian adventure than back at Joe's Beerhouse… a cold Tafel lager in hand!


For more information:
  • Air Namibia flies daily from Cape Town and Johannesburg to Windhoek. Visit www.airnamibia.com.na or call 011 978 5055.
Originally published in Africa Inbound; May-July 2009
 

22

Jun

Diamond in the rough
"I always tell people there are two seasons in Lüderitz," said my guide Günther, a Lüderitz local for over a decade. "Windy. And Very Windy."
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I obviously breezed into town in the Very Windy season; when the southerly wind whistles through the telephone wires for days on end, whipping spray off the waters of Second Lagoon. As Günther and I watched his yacht 'Sturmvogel' tug at her anchor, our chances of getting on the water for a sail to the penguin colony on Halifax Island looked bleaker by the minute.

"Maybe tomorrow," he says. "Maybe the wind will drop tomorrow. Come, let's take you to see some desert."

Lüderitz is no place for softies. Clinging to the edge of the Namib Desert, its toes in the icy Atlantic, this has always been a tough land for tough people. A thousand kilometres from the nearest city, it has that end-of-the-world feel like Annie Proulx’s Newfoundland town of Killick-Claw in ‘The Shipping News’.
The town dates back to 1883 when Adolf Lüderitz arrived here from Germany, sparking a wave of migration that was fuelled by the discovery of diamonds in the deserts to the east.
In 1909, workers laying train tracks to the interior literally stumbled across diamonds lying loose on the sand. In the town of Pomona, the legend goes that under the glow of a full moon the valley floor sparkled with the precious gems.
There are still diamonds in them thar hills, but today the dunes for kilometres around are out of bounds. This is the Sperregebiet; the forbidden mining area where you can look forward to a hefty fine and probably an intimate interrogation if you're found trespassing.
For a taste of the harsh, but profitable life that once flourished in the desert most visitors head for the ghost town of Kolmanskop; once the thriving hub of the local diamond mine, the village boasted a school, running water, theatre, bowling alley… even a hilltop swimming pool. It was also home to the first X-ray machine in Africa, allegedly to keep an eye on any diamonds leaving the Sperregebiet illicitly.
Nowadays, however, the town's only resident is a wandering Brown Hyena who usually makes himself scarce when the tourists roll in each morning. The small museum has an interesting display on the hyena that roam the desert, scouring the coastline for wayward seals. There are worthwhile guided tours of Kolmanskop at 9.30am and 11am Monday to Saturday (grab a delicious scone at the tea-room beforehand), but it is well worth allowing yourself a few hours to explore on your own.
Wandering down the rows of abandoned houses, poking your head into vacant doorways and windowless frames, it's easy to imagine the lives once lived here. Doors lie anchored with sand up to their handles, hallways wait patiently for the clatter of footsteps and opulent wallpaper – no doubt imported from Germany – now peels away like the petals of some dying flower. There may not be real ghosts in Kolmanskop, but the spirit of the town certainly lives on.
Of course the real money-men wouldn't have lived out at dusty Kolmanskop. With pockets full of diamond profits the town's gem barons built magnificent homes for themselves in town, many of which still stand.
As the Inspector of Mines, Hans Goerke was a powerful man in Lüderitz and Goerke Haus, his towering mansion on Am Diamantberg Street, is a fine example of the elegant Art Nouveau style which found an unlikely home on the edge of the Namib Desert. Look out for the striking stained glass windows on the stairway. The House is open daily for visitors, except when executives from De Beers, who still mine in the area, use it as their Lüderitz home away from home.
Next door, it's hard to miss the imposing Lutheran Church that sits staunchly above town, gazing down at the 'buchters' (as Lüderitz locals are called) like a stern, but compassionate matron.
Built in 1912 the Felsenkirche is an altogether friendlier place on the inside. Thick walls keep the wind at bay and the bright Namibian sunlight streams through the soaring stained glass windows donated by the German aristocracy of the time. To the right Martin Luther gazes down at the pews, while on the left Jesus appears to be saving a wrecked fisherman. A fitting blessing for a town whose fortune was built on diamonds and the red gold of Rock Lobster.
Open for just an hour each afternoon (check the church door for times), the sound of hymns is rarely heard here now. "A minister comes once a month from Swakopmund or Windhoek, but we ring the bells every Sunday anyway," says the friendly church attendant.
From the Felsenkirche it's not far to the best view in town. A few quick steps up the nearby granite boulders delivers a remarkable 360° view of the town. Sunset is the best time to be up here, when the town shows a gentler face. Red vaulted rooftops reflect the orange light from the setting sun, while distant dunes leak shadows into the desert, revealing valleys and outcrops hidden by the harsh midday glare.
Off in the distance is Agate Beach, a popular spot for weekend braais and long walks on lonely sands. Until you reach the fence of the Sperregebiet, of course. From the barbed wire fence the Namib dunes begin marching northwards, and don't stop until they reach Angola. To the south-west of town the hills are a rocky moonscape, but this diamond-free area is open to the public to explore and makes for an excellent day trip.
Take Bismarck Street out of town and onto the well-marked 65-kilometre route to Diaz Point and back. Follow the road past Radford Bay, named for an English trader who lived here in the mid-1800s, to Second Lagoon – known as one of the country's best bird-watching spots. You'll find Curly Sandpipers, Grey lapwings, flamingos and myriad waders here at various times of the year. Further on, Grossebucht (Big Bay) is home to a breeding colony of the endangered Damara Tern, so whatever you do don't drive off-road!
Past Kleiner Fjord, Knochen Bucht and Guano Bay brings you to the main attraction: Diaz Point, where a replica cross marks the spot where Bartolomeu Dias erected a padrão on his homeward voyage to Portugal in 1488 after rounding the Cape of Good Hope.
Monuments aside, there's a wind-swept campsite here if you are roughing it, or simply seek refuge from the wind in the Diaz Point Coffee Shop where you're sure to get a warm welcome from Joan and her three dogs. Great carrot cake aside, it's a fun spot to take a breather and eavesdrop on some local gossip. You can also hire bikes to explore the Point, or challenge the kids on the makeshift mini-golf course.
The sun is setting as Günther and I start making our way back to town. We pull off on the edge of a broad bay, the small breakers whipped away by the southerly wind. On the beach a herd of Springbok graze off the few hardy grasses that survive here, backlit against the sunset. Their delicate hooves throw up plumes of dust as I try to sneak closer.
"My boat is named after this bay," says Günther wistfully. "Perhaps the wind will drop tomorrow and we can go sailing. Maybe tomorrow."

TRAVEL TIPS
  • Where to stay: The upmarket Nest Hotel is the best place to stay in Lüderitz, with comfortable rooms and modern facilities. The Bayview Hotel in the centre of town is more low-key, or you can choose from a range of B&Bs.
  • Where to eat: The Nest Hotel's Penguin Restaurant is a good, but pricey, option, while Ritzi's Seafood Restaurant on the waterfront has the best views. The Diaz Coffee Shop is perfect for a lunchtime toasted sarmie or afternoon tea and cake.
  • Sightseeing: Lüderitz Safaris and Tours in Bismarck Street is your best bet for airport transfers, tours and information on activities. Call 0264 63 202 719 to find out more.
  • Don't miss: A sailing trip to Halifax Island is a wonderful way to see the desert from a distance. Günther Berens' 'Sturmvogel' is ideal for small groups, or join a scheduled sailing on the historic schooner 'Sedina'.
  • Flights: Air Namibia flies daily from Cape Town and Johannesburg to Windhoek, with connections to Lüderitz. There are also direct flights from Cape Town to Lüderitz six times per week. Visit www.airnamibia.com.na or call 011 978 5055.
  • Web: Go to www.namibiatourism.com.na or call the Namibia Tourism Board on 011 785 4626.
Originally published in Garden & Home, June 2009
 

22

Jun

Heaven in a basket
The clatter of chopsticks on the glass tabletop was deafening. Boiling water poured from over my left shoulder, splattering into the teapot and running towards our pile of bamboo steamers. The wizened old man wielding the large tin kettle glared at me and hobbled over to the next table. A bent-over woman pushing a cart shouted something in Cantonese to the four-hundred-odd diners crammed into the communal tables of Lan Fong Yuen.
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"What did she just say?" I asked my ever-patient guide Joe.

"Fish stomach," he beamed. "She's saying that those are the steamers with Steamed Pork Wrapped in Fish stomach. I'll get you some."

In a minute he was back, an armful of steamers filled with more delicacies of Cantonese cuisine. The fish stomach actually wasn't bad… a little spongey and tasteless, but edible. The "White Cloud Phoenix Talons" or bak wun fung jau was an altogether different story.

Try as I might, I just can't do chicken feet. Especially not when you pop the whole steamed talon into your mouth and roll it around. Nope, not for me. I won't tell you about the steamed duck feet either.

The kitchens of Hong Kong may offer a mouth-watering range of dishes from all over China, but the city is the home of Cantonese cuisine and the humble dim sum dumplings are far and away the city's favourite snack.

Dim sum literally means "to touch the heart" and the sight of a table full of bamboo steamers is sure to bring a smile to your face. Hong Kong boasts the world's best dim sum chefs, but there are few better places to try these steamed delicacies than the work-a-day Lan Fong Yuen. It might be slap-bang in the heart of Central, a glitzy district on Hong Kong Island, but this is a place that hasn't changed much since it first threw open its doors in the 1920s.

The fans just barely get the humid air moving and those grumpy old men topping up your teapot look like they've poured one kettle too many. But there's a reason this place is buzzing any day of the week… the food is outstanding, and affordable.

Over 400 people cram into this restaurant at any one time, the communal tables seating anywhere from six to 10 diners. Fold in your elbows and grab a seat wherever you can. Before you tuck in, wash your chopsticks with the first pot of tea and leave the lid off for a refill. Can't trust those dishwashers it seems!

Well-fed and ready to hit the streets, you'll be spoilt for places to explore. Perhaps a ride on the Ngong Ping 360 cableway to see the giant seated Buddha at Po Lin Monastery on Lantau Island? Peaceful temples and a 268-step climb lead you to, if not enlightenment itself, the foot of the world's largest outdoor seated Buddha.

Politics plays a role even in this peaceful spot though and the Buddha, which was built shortly before Hong Kong was handed back to China, faces north; blessing the Motherland.

From Po Lin you can follow the winding road through the rainforest to the long and laid-back Cheung Sha Beach for a swim. It's also not far to the tumble-down fishing village of Tai O, a rare example of a traditional Chinese stilt-village built over the waters of the South China Sea.

Stop in at the rarely-visited Kwan Yam Temple, with its breathtaking views. Seldom visited by tourists, the tranquil temple is maintained by a handful of female monks who tend to the shrine's main attraction; the serene 10 000 Buddha Temple.

Sound a bit sedate for you? Hong Kong has two fantastic theme parks to keep young ones, and the young-at-heart, happy.

Lantau Island is home to Hong Kong Disneyland; the fifth and smallest Disneyland park in the world where Mickey and his assorted friends entertain guests in English, Cantonese and Mandarin. Open since 2005, it is riding on the coat-tails of Hong Kong's legendary attraction; Ocean Park.

With roller-coasters, aquariums and over a dozen rides – all connected with a scenic gondola system – it's no surprise this entertainment venue on Hong Kong Island draws  nearly five million visitors each year.

But it's not just about family fun. This is a city of lights that puts Paris to shame in the romance stakes.
The best place to escape the crowds is with a romantic stroll along Bowen's Walk, a tree-lined promenade hugging the hillside above the bustling Wan Chai district.
Perched just above the last row of skyscrapers, and offering fantastic views of the city below, Bowen’s Walk winds its way through the forest and offers one of Hong Kong’s most delightful, and peaceful, spots.
Be sure to stop in at 'Lover’s Rock', a small temple which draws couples from far and wide to pray for a happy marriage. Mrs Chiu, who has looked after the temple for over 40 years, is on hand each day with incense, candles and paper lotus flowers to offer to the gods in exchange for a good love life.
Come sunset the romance continues as the Hong Kong skyline becomes a blaze of colour as skyscrapers light up the sky. As the shadows lengthen head straight for the pier on Victoria Harbour and hop on-board the Aqua Luna. Built in the style of the traditional Chinese junks that have plied these waters for hundreds of years, the open-air top deck – cocktail and significant other at your side – is the perfect place to watch the sun slip behind the hills of Hong Kong Island.
In the darkness, the best spot to view the twinkling city lights is from the top of the famous Victoria Peak. The Peak Tram runs from Central to the top of the peak at least every 10 minutes, offering one of the most memorable views on earth as it scales the impossibly steep hills en route to the top.
At the summit, the Peak Tower offers 270° views of Hong Kong Island and across to Kowloon. The Peak Tower restaurant is also a popular spot for dinner by candle- (and city-) light a deux, offering awesome views and some of the best cuisine in the city.
Just below the peak is another of the city's top restaurants.

The Yung Kee Restaurant in Wellington Street, Central, draws local celebrities and tourists in the know to sample the eatery's famous Roast Goose.

Yung Kee may now attract the A-list crowd, but it started life with somewhat humbler ambitions. Back in 1942 Mr. Kam Shui Fai's 'restaurant' was a humble cooked food stall in Kwong Yuen West Street, but word of his Roast Goose has spread far and wide and since the 1960s it has been one of the city's most popular restaurants.

The dish that made him famous is the main draw card, but the menu offers quite a few other Chinese delicacies for the daring diner. Bird's Nest soup is a pricey yet popular choice, while Shark's Fin, Pigeon and Frog all come flying out of the kitchen. If you're not an adventurous eater there is a range of other chicken, beef and seafood dishes to enjoy.

As you savour your last sip of Jasmine tea, sit back and wonder what tomorrow might hold.
Can't decide between a visit to the quaint village and outdoor seafood restaurants of Sai Kung, or a wander through the shops of Tsim Sha Tsui? Perhaps the fortune tellers of the Sik Sik Yuen Wong Tai Sin temple can help.

However, you don't want to come face to face with your destiny dressed in your drab travelling gear. Kowloon's Nathan Road is famous for its clothing shops and bespoke tailors, but ignore the cut-price touts and head straight for Hong Kong's most famous man of the cloth.
Sam’s Tailor has whipped up natty threads for everyone from Princess Di to Bill Clinton and Nelson Mandela… and has the thank-you letters from his famous clients adorning the walls to prove it!
His tiny shop in a small arcade off Nathan Road has become a regular stop for presidents and princes visiting Hong Kong. With suits starting at a few thousand rand it’s not the cheapest in town, but for perfectly tailored suits and shirts it’s certainly money well spent.
If your pocket is more suited to pauper than prince, then best to head for one of Hong Kong's many clothing shops offering everything from international labels to cut-price knock-offs.
Not too concerned about the pedigree of the label? The Ladies Market and Temple Street Market are the place to be, where the regular cry of "Hello Missy Sir! Handbag, copy watch?" makes it pretty clear that this is where you come to shop on a budget. It's a vibrant stew of stalls, restaurant and street performers where confident bargaining and feigning disinterest in that fake-Fendi will knock a third off the asking price.
So, suitably attired it's time to see what the future has in store, and in the 'fragrant harbour' there is only one place to visit.

The wafts of incense assault the senses the moment you leave the MTR station and you simply follow your nose to the Sik Sik Yuen Wong Tai Sin temple.

Surrounded by soaring apartment blocks, the temple is a small slice of serenity amongst the busy northern neighbourhoods of Kowloon on the Chinese Mainland.

Locals come here to present offerings (including whole suckling pigs!) and burn incense to the gods in the hope that their prayers will be answered. Ask a local to show you how a handful of burning incense and the clatter of fortune sticks on the flagstones can be the first steps on the path to happiness.

But back to those fortune tellers.

Once you've let a single fortune stick emerge from the pile, wander down to the rows of mystics who will reveal your future in a parable. Being born in the year of the snake my outlook wasn't fantastic, so I agreed to heed the teller's advice and be cautious.

All that future-gazing tends to work up an appetite, and if there's a man who has elevated cuisine to a religion of his own it's Alvin Yeung Jr.

Not one to ignore a challenge, Leung has given the boundaries of Chinese cuisine a shove and brought molecular gastronomy to Asia with what he bills as 'X-treme Chinese Cuisine'. With a degree in science it's no surprise that he's dedicated his time in the kitchen to picking apart the flavours of Chinese cooking and reassembling them in an unrecognisable, yet strangely familiar, form.

"I want to challenge the traditional style of Chinese cooking and eating," says Leung and, judging by the crowds of the city's young and beautiful gracing his tables one Friday evening in early summer, he's touched a nerve.

The 'Chef's Menu' at his restaurant – Bo Innovation – doesn't come cheap, but for a gourmet adventure it's worth every well-spent dollar. A Sashimi of Tuna Belly comes dusted with foie gras powder and served with tweezers, while the traditionally salty and heavy 'Yun Nam Ham' surprises every diner with its petite serving of ham-infused jelly.

Traditional cooking infused with a hefty dose of entrepreneurial spirit and the glitz of Asia's most exciting city. Bo Innovation is a mirror to the rest of Hong Kong; breaking new ground while keeping one foot firmly rooted in the past. From Feng Shui masters and fortune tellers to world-class entertainment and an über-modern Asian tiger, Hong Kong is certainly a place where tradition and modernity collide.

Now, I wonder if there's any fish stomach still on offer at Lan Fong Yuen…

  • South African Airways flies direct to Hong Kong from Johannesburg.
  • The Hong Kong Tourism Board has an excellent website to help you plan your trip. Go to www.discoverhongkong.com.
  • South African passport-holders do not require a visa for visits less than 30 days.
  • The Hong Kong Dollar (HKD) is roughly equal to the South African Rand.
Published in Sawubona magazine, the in-flight publication of South African Airways, June 2009.
 

22

Jun

Bravo, Delta

'We call this the “Hippo Highway,’ laughs my guide Basha, standing at the wheel of our flat-bottomed speedboat. ‘We sign a contract with them. We can use it during the day and they only come down at night!’ he chortles.

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The highway he is referring to is one of the deep channels carved through the reed beds of the Okavango Delta by the notoriously grumpy herbivores. Spending their days in the deep lily-covered pools they emerge at night to graze, and heaven help anyone who gets in their way.
Speedboat safaris are the easy way to explore the filigreed channels of the Okavango, but for a true Delta experience you need to take courage in both hands and lower yourself into a decidedly wobbly mokoro.


Unique to the Delta, these traditional dugout canoes were once carved from single tree-trunks, but are today (thankfully!) made of rather sturdier fibreglass. A comforting thought as you peer through crystal clear water to the sandy bottom of the channel worn smooth by a two-ton hippo!
However, once you’ve settled into the rhythm of the river you’ll start to relax. Don’t forget to listen out for the telltale splash of Red Lechwe escaping through the channels or a bark from the shy Sitatunga.


‘Keep an eye out for Painted Reed Frogs,’ calls Basha, poling us gently from the back of the mokoro. ‘The trick is too look near the top of the stem.’
Hidden amongst the rustling reeds, Painted Reed Frogs are the chameleons of the Delta. Glistening with a hundred colours when the sun catches their glistening back, they magically disappear into the background the moment you look away.


All the better to avoid the keen eye of the Kingfishers, I guess, which flutter above the water hoping for an unwary African Pike to wander out from under the lily pads.
Birding is one of the real joys of the Delta. The floodplains are home to an array of species that will have twitchers fumbling for their spotting scopes faster than you can say 'Squacco Heron’. African Fish Eagles seem to perch around every bend, African Jacanas skip across the surface and Purple Herons flap lazily towards their next perch.


With toes trailing in the water and just the gentle splosh of Basha’s pole piercing the silence, about the only thing standing between me and perfection is an ice-cold G&T. Perhaps Kenneth Grahame’s Water Rat was right when he enthused that ‘There is nothing – absolutely nothing – half so much worth doing as simply messing about in boats.’


In this water-world of channels and pools there are any number of uninhabited islands to lay your head for the night, but few can compare to &Beyond’s Xaranna Tented Camp.
The lodge opened its doors late in 2008 and now offers some of the most splendid accommodation in the Delta. With just nine luxury tented suites, it is definitely more Toad Hall than Water Rat’s hole in the riverbank!


‘But a Tented Camp?’ I hear you ask?


Now before you start worrying about guylines and wooden pegs, rest assured that an &Beyond tent is the canvas dream to end any family camping nightmares.
Elephantine beds, alfresco showers, private pools and wonderfully quirky decor make this camp ideal for the style-conscious traveller. A whimsical wind-up crocodile snaps its way across the coffee table before dinner, the hefty Roberts Bird Guide is trussed up in an electric-pink leather cover, and African classics lie waiting to be read over a glass of midday Chardonnay.


Situated on its own private island, Xaranna Tented Camp is marooned by water almost all year round, ensuring you encounter the Delta at every turn.
It flows in front of the open-air boma at the main lodge, elephants splash through it at night as they wander past your tent and Saddle-billed Storks stand knee-deep in it – colourful beaks at the ready – as you lounge on your sala day-bed in the heat of the afternoon.


Across the channel from the lodge Turpentine Grass camouflages the tawny lions that stalk these plains. Red Lechwe are frequent visitors here, as are zebra, giraffe and large herds of buffalo; all of which you'll get to meet on twice-daily game excursions.


Yet while the game is certainly a highlight of an Okavango safari, it plays second fiddle to the Delta itself. You can see the Big Five almost anywhere in Southern Africa, but the landscape of the Okavango is reason enough to visit. A landscape formed – quite simply – by a river that lost its way.


The Kavango River left the highlands of Angola with the best intentions, but mysteriously turned from the Atlantic and headed east into the dry plains of Botswana.
It’s this wayward waterway – not the rainy season downpours – that forms the Okavango, flowing 1600-kilometres from its source to empty into the world's largest inland delta.
From May to August the waters arrive, spreading the tendrils of the Delta as far south as the tourist hub of Maun. In this time of plenty, the water – and the wildlife – is scattered far and wide. The scenery is outstanding, but the game-viewing could leave you with an empty tick-list.


As summer arrives the rivers start to dry up. The heat builds and the dust rises, driving man and beast to the nearest scrap of shade, until the rains bring relief from December to March. As the downpours peter out in April the flood begins to trickle its way south once more, forming a mosaic of marsh, savanna and woodland and marking the best time to visit the Delta.


On my bush plane back to Maun – the 20-minute flight is the quickest way to Xaranna – it struck me that between floods, rain and drought the Delta is a land in constant flux. As some wit once said, the only thing that's constant is change. I wonder if he'd visited the Okavango?

 

  • For more information visit www.andbeyond.com or call +27 11 809 4300.
  • The Okavango Delta is a malaria-area. Consult your doctor at least three weeks before departure for appropriate prophylactics.
  • South African passport-holders do not require a visa to visit Botswana on holiday.
Published in Signature, the official Diner's Club magazine, June 2009.

 

 

02

Jun

Bohemian rhapsody

There are many things I'll remember about Prague; the graceful Charles Bridge and the Old Town Square. The Astronomical Clock with its parade of characters, and the stout men in bars pulling pints of Pilsner. But none of these will remind me so much of the city as that blind accordion player.

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Neatly dressed in slightly threadbare black pants and an anonymous white shirt, his dead eyes staring dead ahead as his hands flew across keys his eyes could not see. Arms straining at the weight of his gleaming accordion, the mother-of-pearl inlay glinting in the lights from the bar. His eyes blind, but ears finely tuned to the chords soaring across the room as he and four other Steinbeck-esque Gypsy musicians played their Romani hearts out in a broom-cupboard of a restaurant in a far-flung suburb of the city.

"Come to my friend's restaurant," said my guide Milos. That's how it all started, as we wandered down Wenceslas Square, where Soviet bullet holes still pockmark the Museum. "He's being kicked out by his landlord and they're having a closing down party. Nobody else will speak English, but you will have fun."

With a new-found Aussie friend in tow I headed off; by foot, train and tram to meet Milos somewhere in the district of Nové Butovice. A dozen tables were crammed into two small rooms, the guttural sounds of the Czech language bouncing off the walls. Hardly a soul looked up as our lone English voices jarred against the Slavic.

But the blind accordionist wasn't the only surprise of the evening. Along with home-made sausage and potent cherry vodka there was his partner in rhyme; the violinist. A slight man with a smile in his eyes who played the bow by night, yet drove a rubbish truck by day.

"He has to get up to drive the truck in just four hours!" exclaimed Milos, not for the first, or last, time that night.

And there we sat for over two hours; spellbound, as five gypsy men from the fringes of society used music to transport themselves from the rattling trams and selective unemployment of the booming Czech capital.

The staccato notes of the ivories swam with the strings of the violin, dancing with the insistent strumming of the guitar. The barman beamed as he dropped another round of beer on the table with a grin.

"Na Zdrowie!" called out Milos. Cheers! 

Prague is like that, I found. Friendly as can be, and a surprise around every corner; if you're willing to look for it.

Perhaps too friendly, it would seem. After years in the tourist wilderness and a (thankfully) brief spell as the stag-party capital of the old Eastern bloc, the city has claimed its rightful place amongst the tourist hotspots of Europe.

It's a poisoned chalice though, for with tourism comes… tourists; thousands of them, all loyally following a well-worn path through the city.  And, to be fair, with good reason I suppose.

The layer cake of European architecture in the Old Town Square (Staromĕstské Námestí if you want to practise your Slavic) is astounding and perhaps the only place in Europe where you can skim through architectural time as you circumnavigate the square.

The Astronomical Clock is a feat of engineering so wondrous it's said that the craftsman who built it was blinded after completing the clock, so that he could never build a replica.

A macabre story, but one that fits well with the brooding Gothic architecture of a city that's survived Nazi occupation, Soviet invasion and a painful birth into Western democracy.

Last stop on the "can't miss" tourist trail is the cobbled Castle District (Hradèany) west of the River Vltava. This district stretches across the hill overlooking the city and is home to some of the best churches and museums in Prague.

The castle complex is home to the presidential office and numerous government departments, but the snaking line of tourists are all here to soak up the views of the ornate St. Vitus Cathedral. Built in the French Gothic style, the ornate church is the largest in the Czech Republic and also contains the tomb of St. Wenceslas, the ‘Good King’ of the Christmas carol.

The other highlight of the Castle District is the views back across Prague. The Vltava snakes languidly through the twisted streets as church spires scratch the belly of the low clouds shrouding the city. It may be known as the 'City of 100 Towers', but if you take the time to count them you'll need in the region of 600 fingers.

The cobbled road down the hill leads you straight onto the Charles Bridge. Ornate, historic, awe-inspiring… it is all these things, but visit in the middle of summer and you won't see the wood for the trees. Of tourists that is. Stalls selling trinkets block your path, the Germans are out en masse and the scaffolding (the Bridge is undergoing major restoration) block out many of the statues. No, in mid-summer it's best to stay off the Bridge.

Rather admire it from afar by taking a stroll on the river banks. You'll have space to hear the river wash against the ice defences, ponder the yellow plastic penguins outside the modern art museum and gaze up at the Cathedral spires. And you'll get to hear your stomach rumbling.

All that walking is bound to make you hungry, but avoid the expensive cafes on the Old Town Square and head into the New Town to eat with the locals.

U Medvídků, a traditional beer-hall in the heart of Nové Město dates back to 1466. Over the years the wood-panelled room has been a brewery, beer-hall and even the first cabaret in Prague! Today though, it is simply an authentic Bohemian restaurant and beer-hall that draws crowds of locals and tourists each day for its pints of Czech Budweiser and well-priced local dishes.

If you’re looking for something more upmarket come night-time, the nearby Klub Architektu on the fringes of the Old Town won't disappoint. And don't let the 'Klub' fool you. Sure, you can kick back with a cold Pilsner here, but it's the generous portions of traditional dishes at reasonable prices that keep people coming back to the subterranean restaurant/bar.

Emerging out into the twinkling lights of Staré Město on a warm summer evening, you'll likely find yourself swept along in the river of tourists again.

Touts wave flyers for cut-price classical concerts, mimes vie silently for your attention and crowds gather at the Astronomical Clock, waiting for Death with his hourglass to bull the bell-rope. Should you join the throng and wait for the show, or head back to the hotel?

Tough choice, until you hear the sound of an accordion singing in the distance.

Originally published in The Weekender; 24 May 2009.

 

02

Jun

Sleep with tigers

Lions and tigers and bears, oh my! Lions and tigers and bears, oh my!

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“Oh please stop singing that song!” came the call from the passenger seat.  “Sorry,” I mumbled, swinging the car off the strip of tar popularly known as Route 62.
It was hard not to think of Dorothy encountering those lions and tigers and you-know-whats on the way to see her Wizard. We were, after all, following a dusty orange gravel road headed for a place known as Tierhoek – ‘Tiger Corner’ – and we’d do well to keep an eye out for mottled moggies.


The ‘tigers’, of course, are none other than the elusive Cape Mountain Leopards  which still haunt the hills behind Tierhoek Organic farm.


“We lose a sheep or two every now and again, but that’s the price you pay to keep the baboons off the peaches,” laughs Bruce Gilson, every inch the farmer with his ruddy cheeks, scuffed shoes and well-worn rugby shorts. However, the electric golf-cart he uses as his farm run-around gives the game away that this isn’t your average farm.


When Bruce and his wife Alison bought the farm in 2000 they immediately set about transforming their 1500ha of fertile valley into an organic haven, removing pesticides and using everything from electric fences to baboon bribery (with peaches left high in the mountains) to keep their fruit au naturel.


“Up at the end of the valley like this we’re quite removed from other farms in the area,” says Bruce. “So running our farm on organic principles is that little bit easier.”


A few years down the line and the effort has paid off. Today organic apricots, peaches (spot them at your nearest Woolies), plums, mangoes and half a dozen other fruits hang heavily on the trees. It’s clear that at Tierhoek, the fruit comes first. No surprise then that a sign on the edge of an orchard – “Dust damages plums” – wags its finger at us to slow down as we head up past the farmhouse and into the valley. Past the plums, keep going at the field of onions, ignore the quinces and head straight up the valley through the peach orchard until the road delivers us to Pepper Tree Cottage, the most romantic of the farm’s three self-catering hide-aways.


Once a humble worker’s cottage, Pepper Tree was built sometime in the early 1900s but has been lovingly done up to provide a cosy country bolthole. A private plunge-pool offers wonderful views down the valley and to the vineyards beyond, or simply spend your days simply gazing up at the craggy peaks above. And keep an eye out for Pronk; the old plough horse who now roams wild in them thar hills.


If it’s a bit chilly for dipping you can always retreat into the cosy kitchen and lounge where a Jetmaster in the corner will keep Old Man Winter at bay. A hefty supply of bone-dry peach wood is stacked around the corner to keep the home fires burning. Catch a cold front while you’re here and the mountaintops in the distance will likely be dusted with white.
But don’t spend all of your time indoors.


Mountain bikes are welcome on the farm (just slow down near the plums!) or take a stroll through the orchards – in season, help yourself to a peach or two – to the veggie garden up near the farm dam.


“Jan looks after the veggies for us,” says Bruce, “and guests are welcome to help themselves for the pot. It’s looking a little tired now after a long, hot summer, but usually you’ll find things like aubergines, bok choi and swiss chard in there.”


Nearby, ‘Bully Bulldozer’ and ‘Vaaljapie’ the Land Rover lie rusting in peace and will keep young ones occupied for hours.
“If the kids can start them they can take them home!”


Home. Hmmm. As Dorothy said, there really is no place like it, but after four nights at Tierhoek it took the will-power of Pronk to pack the car and make our way – slowly, mind you – down past the plums to the strip of tar that’d lead us back to the city. Pity, we never did see any lions, or tigers… or bears.

IF YOU GO…
Where it is: Off the R62 between Worcester and Robertson.
Why go there: It’s the ideal escape from the rat race. If sloth is a deadly sin you’ll need more than a few Hail Mary’s after a weekend here. Turn down the speedometer on 2009 and take a much-needed breather.
What it offers: The farm has four guest cottages spaced well apart from each other: two one-bedroom romantic getaways (Pepper Tree and Quince Cottage) and two adjoining two-bedroom cottages for groups and families.    
What it's like: Your own little Garden of Eden. The wineries of R62 are a short drive away, but you’ll be hard-pressed to do more than sit and gaze at the green, green valley below. Pack a few books, stash your favourite bottle(s) of wine, bundle your significant other into the car and get set for some serious R&R.
And the food: Self-catering all the way, but the cottages are well equipped so you can get creative if you feel up to it. Route 62 has some great restaurants to explore if you don’t. Alison can also arrange breakfast and dinner baskets on request, and the farm produces wonderful organic jams and preserves.
Rates: From R500 cottage per night. Reduced rates for under-12s.
Getting there: Follow the N1 and R60 towards Robertson. Turn left at the Rooiberg Winery, cross over the Vinkrivier and up into the Noree Valley. Easy-to-follow maps available on their website.
Contact: Visit www.tierhoekcottages.co.za to find out more, or contact Alison Gilson on 023 626 1191 or This e-mail address is being protected from spambots. You need JavaScript enabled to view it .

Originally published in the SUnday Times; 24 May 2009.

 

14

May

Here be wagons

Right about now is when the months of howling south-easters start to make Capetonians think of escape to calmer pastures. Hell, it's been happening for years. Even those hardy Voortrekkers got gatvol, packed their belongings into trusty ox-wagons and flipped the bird to the Cape Doctor. It must be still on the other side, they thought. If only they'd known.
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Fast forward to the 21st century and escaping the brown, dry days of a late summer in Cape Town is easy. Throw all your earthly possessions into a suitcase, squeeze into an airline seat fit for a vertically-challenged king and you're in the green, green Highveld quicker than you can say "What the hell do you mean we're staying in an ox-wagon?"

While my Anglo-Saxon forebears turned in their graves, my wife simply nodded and pointed north. Your hinterland is there. I swear I saw a mischievous twinkle in her eye as we headed off up the N1 and into the rolling hills beyond Pretoria.

"Beyond Pretoria!" I hear you say. Well, yes.

Most Capetonian map books simply have "Here be Dragons" for the area beyond Mogale City, but with assurances that the locals would give us safe passage we decided to risk it. If those rough and tumble Voortrekkers could do it, then so could we.

We had no delusions of finding the Nile somewhere north of the Hammanskraal tollgate, so turned off the freeway, skirted the edges of the Roodeplaat Dam and meandered our way past bush pubs and farm-stalls to the gates of Tussen-i-bome.

Leave your airs and graces with the zebra grazing gracefully at the gate… this is a place to kick off your vellies (or Crocs, if you're from Cape Town) and chill out. Three simple ox-wagon camps dot this small private reserve; each with their own half-barrel bath, flush toilet and braai area. There's even a bakoond if you're feeling particularly pioneering.

The highlight, of course, is each camp's ox-wagon with its double bed and trying-hard-to-be-romantic mosquito net. There's also a side-tent with single beds to keep smaller voortrekkers with their feet on the ground.

Poking my head out of the canvas in the morning it was a trader, not a trekker that popped into my head though.

Tussen-i-bome may be hundreds of miles from that rutted path where tough men ran a gauntlet of wild country and wilder animals to reach Delagoa Bay, but waking up under the canvas of an ox-wagon is all you need to live out your Percy Fitzpatrick fantasies.

There might not be a Jim Makokel' rabble-rousing round the fire or a Jock of the Bushveld sleeping under the stairs, but for a braai-loving city-slicker looking for a dose of the bushveld there's no better place for falling off the proverbial ossewa. I've even scribbled it onto my roadmap.

"Tussen-i-bome: Here be wagons".

IF YOU GO…
Where it is: Off the R573 KwaMhlanga/Moloto road, about 40kms from Pretoria.
Why go there: Well, when was the last time you slept in an ox-wagon? Apart from the quirky accommodation it's a chilled-out place to take a weekend break without a long drive home.
What it offers: Three private ox-wagon camps set amongst the bushveld. Each camp can sleep four people: two in the wagon and two in the side tent. There's also a comfortable guesthouse with three en-suite bedrooms and spacious living areas. There's a communal pool and lapa/bar area for sundowners, and an über-wagon that's good for functions.
What it's like: Camping with a twist – feel the silence of the bushveld without having to pack a tent and the kitchen sink. The camps are well-equipped and well-spaced so you'll feel like you have the place to yourself.
And the food: Self-catering is your best bet, but meals can be arranged on request. Don't forget the bread flour for the old-style oven!
Rates: Just R170 pppn for the wagons, or R200 pppn for the guesthouse.
Getting there: Take the N1 North from Johannesburg. Take the Zambesi off-ramp from the N1 north and turn towards Cullinan. Left onto the R573 road for 25kms and then left onto the Hammanskraal road.
Contact: Div & Ronell van der Merwe on 082 511 1169 or email This e-mail address is being protected from spambots. You need JavaScript enabled to view it . You can also visit www.tussenibome.co.za.

LOCAL ATTRACTION
Tussen-i-bome is slap-bang in the middle of the Dinokeng tourism route, so there's no chance of coming down with wagon-fever. Heading into the great outdoors is your best bet and the region offers a wide range of outdoor adventure activities, from mountain biking trails at Roodeplaat Dam to freshwater fishing in the waters of the Mdala Nature Reserve. Dinokeng is also one of South Africa's prime bird-watching areas, so twitchers will be happy.

This is Diamond Country too, and it's well worth taking a wander through the quaint mining town of Cullinan. The village shot to fame on 25 June 1905 when the famous Cullinan Diamond was found here; at 3106 carats it remains the largest rough diamond ever found. Today the mine still produces nearly a quarter of the world's diamonds. A free viewing platform allows you to peek down into the hole that's four times the size of Kimberley's, but surface and underground tours are also on offer.

The village still retains its Victorian feel and a wander down the jacaranda and oak-lined avenues will reveal delightful antique shops, restaurants and museums. The quaint stone church of St. George's, designed by Sir Herbert Baker, is worth a visit, as is the delightfully quirky Jan Harmsgat se Agterplaas.

 

  • Originally published in the Sunday Times, 3 May 2009
 
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